We placed collections of amber glass bud vases filled with vuvuzela roses, lemon garden roses, sweet peas, lemon achellia, coral charm peonies, cafe au lait dahlias and fresh green alchemilla down the long tables to create this dreamy coral toned setting. 

The flowers were mixed with ivory tapered candles and gold and rose gold tea lights to perfectly compliment the colours.    

Behind the bride and groom we designed a show-stopping flower display which was overflowing with beautiful blooms to match the tablescape.